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Author Information for Paula DeenResidence: Savannah, Georgia, USA
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Paula Deen's Kitchen Classics : The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too! (©2005) 480 pp.
Cook Book Southern Style Cooking Regional Cooking Culinary Ethnic Amazon US HC Amazon Canada HC
Region: Deep South
Location: Savannah, Georgia, USA
Paula Deen & Friends: Living It Up, Southern Style (©2005) 224 pp. Sharing a delicious meal is everyone's favorite way of bringing
together friends and loved ones. In her new cookbook, Paula Deen & Friends:
Living It Up, Southern Style, Paula Deen -- author, restaurateur, and
Food
Network star -- turns to her friends to share their stories, ideas for
entertaining Southern style, and, most important, more than 150 of the prized
recipes they serve to their family and friends. With the trademark Southern charm that has made her beloved by
fans everywhere, Paula's new book features delicious, down-home entertaining
menus, with recipes that are guaranteed to be instant crowd-pleasers. Whether
you're planning an intimate family dinner, hosting an elegant cocktail party, or
feeding a hungry crowd for lunch, these mouthwatering meals are the perfect way
to share any occasion with good friends -- and have fun doing it! From a
tailgate picnic to a bridge supper, a christening to a camping trip, and a
family dinner to an ice cream social, there are recipes to delight any
gathering. Throw a down-home Birthday Bash with Beer-in-the-Rear Chicken,
Bacon-Wrapped Grilled Corn on the Cob, and Buttermilk Pound Cake with
Strawberries and Whipped Cream. Or host a casual Cookie Swap with friends and
watch those Peanut Butter Brownie Cupcakes and Rolled Oatmeal Cookies disappear!
An outdoor lunch wouldn't be complete without real Southern Fried Chicken and
Buttermilk Corn Bread. And comfort foods like Quick Crab Stew, Shrimp and Wild
Rice Casserole, and Black Bottom Pie are soul-satisfying dishes that warm the
heart and soothe the spirit. There are also recipes for refreshing cocktails and
beverages, from the Southern traditional favorites, like Plantation Iced Tea and
Mint Juleps, to Lemonade and Hot Cranberry Cider. Entertaining Southern style is about much more than the food;
it's about spending time with the people you care about. Paula and her friends
are the experts when it comes to creating delightful meals that are easy to
prepare, so you, too, can relax and enjoy the fun with your guests. Each chapter
is filled with helpful tips and time-saving techniques, as well as the memorable
cooking stories that inspired Paula and her friends to create these recipes.
You'll be inspired to share memorable meals and occasions with family and
friends, as Paula Deen & Friends invites you to live it up, Southern
style.
Cook Book Southern Style Cooking Regional Cooking Culinary Ethnic Amazon US HC Amazon Canada HC
Region: Deep South
The Lady & Sons Just Desserts : More than 120 Sweet Temptations from Savannah's Favorite Restaurant (©2002) 192 pp. The queen of Savannah's The Lady & Sons restaurant, Paula Deen knows how to please a hungry crowd. In The Lady & Sons Just Desserts, Paula shares the down-home recipes that made her famous, including her signature Gooey Butter Cake (with luscious variations). Peach Cobbler, Turtle Cake, Sweet Baby Carrot Cake, Lemon Curd Pudding, and Pecan Dreams.
Cook Book Southern Style Cooking Regional Cooking Culinary Ethnic Amazon US TPB Amazon Canada TPB
Region: Deep South
Location: Savannah, Georgia, USA
Comment: Spiral comb binding
The Lady & Sons, Too! : A Whole New Batch of Recipes from Savannah (©2001) 272 pp.
Cook Book Southern Style Cooking Regional Cooking Culinary Ethnic Amazon US TPB Amazon Canada TPB
Region: Deep South
Location: Savannah, Georgia, USA
Comment: Spiral comb binding
The Lady & Sons Savannah Country Cookbook (©1998) 192 pp.
Cook Book Southern Style Cooking Regional Cooking Culinary Ethnic Amazon US TPB Amazon Canada TPB
Region: Deep South
Location: Savannah, Georgia, USA
Comment: Spiral comb binding
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